Aosta Valley Cabbage Soup

This Aosta Valley cabbage soup is a traditional Alpine dish layered with tender cabbage, crusty bread, and melted Fontina cheese, then baked until rich and comforting. It’s a classic northern Italian recipe that warms you from the inside out. Known locally as Zuppa alla Valpellinese or Seupa à la Vapelenentse, Aosta Valley cabbage soup is…