Christmas Panettone Genovese
This Panettone Genovese, also known as Pandolce, is a traditional Italian bread from Genoa served at Christmas. This no rise bread is dense, sweet and a delicious treat for the holidays! In Italy, Panettone is a treasured Italian Christmas dessert and this version of pandolce Genovese is from Genoa in the region of Liguria. It…
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